From the vibrant streets of Mumbai to the kitchens of Kerala, this collection brings India's bold, diverse flavors to your home — with 45 unforgettable recipes.
Most Wanted Indian Recipes celebrates the rich culinary heritage of India with authentic, approachable dishes spanning North and South, spicy and mild, vegetarian and meat-based. Whether you're craving butter chicken, spicy biryani, or comforting dal, this book helps you master Indian cooking with ease.
Inside, you'll discover:
Restaurant-style favorites like Chicken Tikka Masala & Paneer Butter Masala
Everyday staples: dals, sabzis, rotis, and rice dishes
Regional specialties from Punjab, Gujarat, Kerala, and Bengal
Snacks & street food: samosas, pakoras, and chaats
Fragrant biryanis and pulaos
Classic desserts: gulab jamun, kheer, and more
Perfect for family dinners, cultural explorations, or impressing guests — these recipes are bursting with flavor, warmth, and spice.